Tagged:  mexican

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Corn and Black Bean Enchiladas by Cooking For One

Corn and Black Bean Enchiladas

In Featured, Main Dishes, Vegetarian On June 16, 2012 0 Comments

A delicious vegetarian dinner that is very filling and full of protein – a different take on the traditional Mexican Enchilada.

Zesty Salsa - Freshly Made! Cooking For One

Zesty Salsa

In Side Dishes, Snacks, Vegetarian On April 20, 2011 0 Comments

I LOVE salsa on so many things. Try this freshly made alternative to canned salsa which can be loaded with sodium.

enchilada

Vegetarian Cheese Enchiladas

In Favorites, Main Dishes, Vegetarian On October 22, 2010 2 Comments

Most of my close friends know that I thoroughly enjoy mexican food – tacos to be precise! But what about the enchilada? It’s cheesy, melty, spicy and hot, all in one delicious bite. There are two things that are very important to this dish that some people overlook – frying the tortilla in hot oil and choosing a flavorful sauce.